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How to Choose the Right oven uk and Hob for Your Kitchen

We have a range of sizes, styles and features that can be adapted to any kitchen.

Generally simple to use and hard-wearing solid plate hobs feature sealed metal plates that heat your cookware. They are ideal for flat-based products and may be cost-effective to run.

Origins

Ovens are kitchen appliances used to bake and roast food in homes across the world. Generally they are fueled by electricity or gas with gas bottles available in some markets however ovens can also make use of other fuels, such as wood or charcoal. In many homes, the oven is surrounded by a stove that food items can be cooked. The difference between a hob and an oven is that a hob comes with burners that are able to be turned off and on while an oven comes with an enclosure where food is heated in the middle.

The first ovens were massive brick and mud structures which contained a fire to cook food. They were used to bake bread, cook meat, and other dishes because they contained heat well and maintained a consistent temperature. They were also able to be shared between family members. Open pits and ovens had three major drawbacks they were risky due to the smoke and flames that could be seen from them, they used a lot fuel (wood), they were difficult to control the heat and cooking.

The solution was to use ovens that resembled like fireplaces. They included a chimney to block off the fire, thus reducing its intensity and smoke. This made it easier to control. These were popular in the 16th and 17th centuries, and were often found in households that were wealthy enough to have a separate kitchen with a chimney, as well as having more than one oven and fireplace.

By the mid-19th Century, European ovens were a common fixture in kitchens. It was partly due the fact that the oven was a necessity. It was more secure and efficient to cook over an open flame or in a cauldron. However, it is believed that the invention of the oven was correlated with changes in cooking style and recipes that led to an increased concentration on meat and casseroles.

In some recipes, like those by Nigella she might suggest cooking a pan "on the hob". However this could be confusing because a hob used in British English is an oven. The North American equivalent is a range or cooktop, so it can be confusing if unfamiliar with the British terminology.

Functions

The oven functions, also known as cooking modes, are preprogrammed settings that control the oven's heating element as well as fan depending on your recipe. They are designed to make cooking food more efficiently and effectively while preserving flavour and texture.

Ovens typically have a conventional mode that heats from the top and bottom to bake or roast food items. They also have a fan-assisted option that uses a built-in fan to circulate air around the oven to ensure better even and faster heating. There are many options available for oven and hob functions. It is important to understand the differences to decide which one is best hobs for you.

The fan-assisted function of the oven is ideal for cooking a wide range of food items. It heats the oven more evenly than a conventional oven, and is perfect for grilling, baking, and roasting. It is especially useful for dishes like pizza and pies that require a quick, crisp finish. The Fan-Assisted setting is identified with a zigzag at the top and straight lines at the bottom of a square and it can cut down up to 40% in cooking time.

Certain ovens come with grilling options that combine heat from the bottom and top of the oven, giving your food an amazing charcoal. It's ideal for meat or vegetable kebabs, and can be marked with zigzags or straight lines, like Fan-Assisted. This is usually found on the lower shelf of the oven. Be sure to verify the temperature settings inside your oven to prevent overcooking.

Other oven functions include slow cooking making bread and pastries, proofing them and many more. They are typically preprogrammed to provide a controlled warm atmosphere to help rise dough and create flavours.

There are also some ovens that have steam functions, which are perfect for creating healthy, nutritious foods. It imparts a delicate, rich flavour to baked products, poultry, vegetables and custards. This function is activated by placing water into the oven's reservoir, and turning it on. Some models will even alter the amount of steam depending on the temperature selected.

Types

There are many kinds of ovens and hobs uk available on the market that range from traditional gas to modern electric models. It is important to choose an oven and a hob that is suitable for your needs. Think about features like self-cleaning capabilities or smart functions.

Gas ovens are a very popular option and are suitable for the majority of kitchens. They usually have burners with rings and a grate that pans rest on which emits heat, which makes them easy to use. Gas hobs also tend to be energy efficient and have precise temperature control, meaning they can cut down on your utility costs. They can take longer to heat up than electric hobs and can be more difficult to clean with the residue.

Electric hobs are available in a variety of different designs including ceramic and induction. Induction hobs are more expensive but they are more energy efficient as the hob only heats up when you place an item on it. They are also safe for children and can heat up fairly quickly. However, they don't always heat the pan evenly and can be slow to cool down.

Plate hobs, which are a kitchen staple, feature various cooking zones that are all electric and on flat surfaces. They are placed beneath the cabinets in your kitchen. They are sleek and have a modern design that is perfect for most kitchens. They aren't easy to keep clean as they contain multiple cooking zones, which can cause uneven heating and can leave burn marks on the surface if they are not cleaned properly.

Built-in single ovens are the most popular kind of oven, and can be placed either under a stove or above the eye level in an integrated unit. They are often big enough to accommodate a large meal and can come in different sizes, so be sure to take into consideration your family's size when selecting an oven. They are also available with additional options, such as the grill or steam function.

Installation

It might be worthwhile hiring an electrician to set up the new oven for you or replace an old one. This will ensure that the electrical circuit is properly installed and your new appliance is safe to use. An electrician who is certified will be able to adhere to local regulations and ensure that your installation is in line with all applicable safety codes.

You'll require all the tools and supplies that you require before beginning the installation process of your new electric hob and oven. These include wire nuts electrical tape, a screwdriver, an electrical circuit tester and conduit. It is also essential to examine the electrical supply at your home to ensure it can withstand the demands of a new electric oven and hob.

To install an oven or hob that is new, you must first take them out of the old ones. Locate the bolts or screws that hold the old appliance and remove them carefully. After the appliance is removed, the space where the new one will be installed must be clean and free of obstructions. Then a junction box needs to be mounted and connected to the electrical supply via conduit. This must be done in accordance with the manufacturer's instructions as well as any relevant local regulations.

Once the electrical connections have been completed after which the oven and hob can be moved into position. The fitter will use the clips that came with the hob in order to secure it and ensure it's level with the worktop. The fitter will then test the hob to ensure it is operating properly.

If you're planning to install a gas hob and oven, it's best ovens uk to hire a professional for the job. Gas installation isn't as easy as connecting an electric oven. A CORGI registered engineer must connect the pipes. It's also recommended to purchase an oven hood fitted in the event that you don't have one, as this will allow you to ventilate your kitchen and is required by Part F of the Building Regulations.