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Types of Hob and oven (intern.ee.aeust.edu.tw)

A hob and oven hob is a common part of most kitchens and can come in a variety of styles. You can mix different types of ovens, like gas and electric to meet your requirements.

A hob may also have safety features like child and control of the position. These are designed to prevent children from touching the hob and stop them from changing the temperature settings in error.

Types

In every kitchen, the hob is at the center of the room and plays a significant part in how your cooking comes out. However, there are a variety of kinds of hobs, and the one you choose will depend on what your particular cooking needs are.

Gas hobs are a popular option. They are quick to heat up and respond immediately to temperature changes. They are a favorite option for professional chefs because they offer precise control. However, they aren't as clean as other hobs, and they may require a higher level of maintenance.

Electric hobs are flat ceramic surface that has heated elements beneath. They can come in various sizes, with between four and six cooking zones. Each zone is equipped with a distinct heating element that you can control separately. This lets you boil potatoes on one ring whilst cooking sausages in another. This type of hob is easier to warm up than gas, and also offers an alternative that is safer for children as the cooking zone becomes hot only when you put an oven on it.

Traditional ceramic hobs are a user-friendly alternative to electric and gas and are also a stylish option. They have a smooth and durable surface that is easy to clean. However, they are not as quick to react to temperature changes or to cool down as other hobs.

The Domino hob is an alternative to gas and electric hobs. It combines ovens beneath the cooking surface. They can be incorporated into smaller kitchens that have little space for installation and work well in kitchenettes and apartments. They are often less expensive than standard hobs and can be energy efficient, but they can also be fragile and require more frequent maintenance.

Gas

A gas hob is a cooktop that has burners that can be incorporated into kitchen countertops for seamless appearance. They are typically used with natural or liquefied petroleum gas (LPG) however they can be powered by propane gas. The sleek, modern design could bring sophistication to your modular cooking space.

A traditional gas stove has various burners, usually 4 but sometimes as many as 6. The burners can be ignited with a match or knob. The flames are then controlled by a set of valves that can be adjusted to regulate the temperature.

However, the majority of modern gas hobs that have built-in gas burners feature multi-flame burners that allow you to regulate the outer and inner rings of each burner to control your cooking. These kinds of burners allow for much quicker heat up times and are more reliable than the older models.

Traditionally, it was necessary to keep a gas burner lit constantly to ensure that the burners were always hot and fuelled. This was a safety feature to avoid any mishaps like having the oven and hob turned on when the stove was lit by match or the pilot flame. Modern cookers are designed with safety in mind. They come with a built-in fire failure device that shuts off burners immediately should the pilot light fail.

Gas stoves and hobs need to be checked, cleaned and maintained regularly. To accomplish this, you must book a visit from an Gas Safe registered engineer. Not only will they be able check your appliance is functioning properly as well, but they'll also provide expert advice and guidance on how to avoid problems in the near future.

Electric

When it comes to designing your ideal kitchen, the worktops, fridge freezer and ovens will always get the most attention, however the quality of your hob is equally important. The kind of hob you select will influence the way your kitchen functions and how easy it is to clean.

Electric hobs use heating elements under a smooth glass surface which is typically cleaned with a non-abrasive cleaner. The heating elements are activated when you turn on the hob and can be adjusted to various power levels by turning a knob. It can take them some time to warm up but once they've done so, they are in place, they provide better and more consistent temperature control. They come with built-in indicators that inform you whether a space is hot or not.

These rings are available in four to six sizes and are notch-upable to different power levels. These are great for flat-based cookware but not for cast iron pans since they can get hot. Certain models come with dual-ring designs (such as the Belling BEL CH602T) that permit boiling water on one ring while you saute sausages on a different. Some models come with a Boost function that concentrates high heat into one ring. This is useful for stir-frying, searing meat, or boiling large pots.

Induction hobs differ from normal electric models because they employ electromagnetic fields to directly heat your cookware, instead of the traditional method of gas flames. This allows them to reach precise temperatures in a shorter period of time, making them highly energy efficient. They have a cool to the touch surface as well as flashing indicators that inform you whether a ring was used or is still hot.

Ceramic

Ceramics can be used to create functional or decorative objects. It is made by mixing clay with earthen elements, powders, and water, and then firing it in a high temperature oven called Kiln. Once made it is then covered with decorative or paint-like substances to add colour and texture.

Ceramic hobs are an exquisite blend of form and function that can be easily integrated into any modern kitchen. They operate by using radiant heating technology, passing an electric current through coiled components hidden beneath the black glass surface of the hob. These generate heat when activated, and this is transferred to your pan through an infrared system. You can alter the intensity of this heating by controlling the controls with touch or knobs.

Some ceramic hobs have two rings, each with the smaller and the larger cooking zone. This allows you to choose the ideal size for your pan. You can also buy hobs with boosters that produce high-powered heat rapidly. This is perfect for searing food or bringing pans to boil fast.

Compared to other types of hobs ceramic cooktops take a little longer to heat up and alter temperature, but once they do they're generally more energy-efficient. You can also find vented cooktops that incorporate a ventilation system within the ceramic cooktop, ensuring steam, smoke and cooking smells don't linger within your home.

Induction

The heating elements inside induction hobs consist of a series of copper wire coils under the surface. They create electromagnets that heat the pans sitting on them. The coils stir up free electrons inside the base metal of your pan which then transfers heat evenly to your food. The surface of the stove is never hot, and the cooking zones are automatically turned off when your pan is removed.

Induction hobs are generally more expensive, however they also heat up faster and use 30 to 70% less energy than gas or other types. Induction hobs are also less difficult to clean since only the interior of the pan gets hot and not the surface.

Certain manufacturers offer a specific induction model that has additional features, such as a pause feature, which cuts power to your hob when you step away from it, or connect two cooking rings at the same power level to provide added flexibility. They are often referred to as FlexInduction hobs. They are more expensive than traditional induction models but they're worth a look if multitasking is important to you.

This induction hob is our top pick. It comes with four large cooking zones with a Bridge function and nine power settings, offering you plenty of options for cooks who want to be more adventurous. In our tests, it performed well with precise control and quick heating when making pancakes. The cooker also comes with dishwasher built-in and an automatic pan detection feature to make cleaning easier. The only issue is that there are only a few compatible pans that can use it to cook with appliances with magnetic bases. It can be a problem if have a lot of cookware that's not compatible or only some of it is compatible with induction cooktops.