The History Of Oven And Hob In 10 Milestones
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How to Choose the Right Oven and Hob for Your Kitchen
If you're in the market for an oven or a new hob, we've got the sizes and features to match your kitchen.
Generally simple to use and durable, solid plate hobs have sealed metal plates that heat your cookware. They're ideal for flat-based products and are economical to run.
Origins
Ovens are kitchen appliances that are used to roast and bake food for households across the world. They typically are powered by gas or electricity with bottle gas models available in some markets, although ovens may also make use of other fuels, like charcoal or wood. In many homes, the oven is surrounded by a hob on which food items can be cooked. Hobs are essentially a stove that can be turned on or off. An oven is a closed enclosure which heats food in the middle.
The first ovens were huge brick and mud structures that had fire to heat food. They were used to bake bread, cook meat, and cooking other meals since they were able to hold heat and maintained a constant temperature. They were also able to be shared between family members. However, open pits and furnaces came with three major disadvantages: they were dangerous because of the open flame and smoke as well as the consumption of fuel (wood) and was difficult to regulate the cooking process and heat.
A solution was found using ovens that resembled fireplaces, with a chimney that shut off the fire to lessen the intensity and amount of smoke and make it easier to control. These were common during the 16th and early 17th century. They were found in wealthy households with separate kitchens with a chimney and more than one oven and fireplace.
By the mid-19th century, European ovens had evolved to become a common element in kitchens of homes. This was due to the fact that the oven was a necessity, as it was much more secure and efficient to cook in an oven than over an open flame or with a cauldron. However, it is believed that the advent of the oven coincided with changes in cooking methods and recipes, which resulted in an increased concentration on meat and casseroles.
It is worth noting that in some recipes, like those of Nigella, she will recommend placing the pot "on the best hob", but this can be misleading as hob is actually an actual British word that refers to stove top. The North American equivalent is a cooktop or range, so it could be confusing if you are not familiar with the British terminology.
Functions
Oven functions, also known as cooking modes, are pre-programmed settings which control the way in which the oven's heating elements as well as the fan work based on the recipe. They are designed to allow you to cook food more efficiently and effectively, while preserving the taste and texture.
Ovens typically have a conventional mode that heats from the top and bottom to bake or roast food items. There is also a fan-assisted option that makes use of an integrated fan to circulate air around the oven, allowing for a more even and quicker heating. There are many different types of ovens and hobs to pick from, and it's crucial to understand the different features to find out the ones that are best hobs for your needs.
A fan-powered oven is ideal to cook a variety of foods. It can heat the oven more evenly than a traditional oven, and is great for grilling, baking, and roasting. It's especially useful for dishes that need an immediate, crisp finish like pizza or pie. The Fan-Assisted setting has an angled top and a line at the bottom. It can save up to 40% of cooking time.
Certain ovens come with grilling options that combine heat from the bottom and top of the oven, giving your food the perfect char. It's perfect for kebabs made of meat or vegetables and can be marked with zigzags or straight lines similar to Fan-Assisted. This mode is usually used on the lower rack of the oven, so be careful to observe your oven's temperature settings to avoid overcooking.
Other oven functions include slow cooking baking, proofing bread and pastries and much more. These are usually preprogrammed and create a controlled, warm atmosphere to help rise dough and develop flavors.
Some ovens come with a steam function that is ideal for creating healthy and nutritious meals. It offers a moderate amount of moisture to your food, which preserves tenderness and adds a delicate, rich flavour to vegetables, poultry, baked goods and even custards. This feature is activated by pouring water in the reservoir of your oven and then turning it on. Certain models can alter the amount of steam according to the temperature you select.
Types
There are many kinds of ovens and hobs available that are available that range from traditional gas to modern electric models. Selecting one that is suitable for your requirements and preferences can make a big difference to how it is easy to cook in your home. It is worthwhile to think about features like self-cleaning or intelligent capabilities too.
Gas ovens work well in many kitchens and are a very popular option. They typically come with burners with rings as well as a grate that pans rest on, which releases heat, which makes them simple to use. Gas hobs can also be energy efficient and offer precise temperature control, meaning they can cut down on your utility bills. However, they may take longer to heat up than electric hobs and are difficult to clean if they are left with residues.
Electric hobs come in a variety of styles including induction and ceramic. Induction hobs may be a little more expensive to purchase however they are considered energy efficient as the hob generates heat only when you place a pot over it. They also remain cool to the point of contact, making them safer for children, and are fast to heat up. They can also be slow to cool down and don't heat up evenly.
Plate hobs are another staple of the kitchen, offering an array of cooking zones on an even surface that is placed under your kitchen units. They sport a sleek, modern look that will complement all kitchens. They can be difficult to keep clean, as they have multiple cooking zones with uneven heating and can leave burn marks on the surface if they are not cleaned properly.
The most common model is the built-in single oven. They can be placed on top of a stove, or in cabinets with built-in ovens. They are usually large enough to accommodate a large meal and come in different sizes, so be sure to consider your family size when selecting an oven. They can also be found with additional options like the grill or steam function.
Installation
It may be worth hiring an electrician to set up an oven that is new for you or to replace an old one. This will ensure that the electrical circuit is properly set up and that the new oven is safe to use. A qualified electrician will be able to follow local regulations and ensure that your installation is in line with all relevant safety regulations.
You'll require all the tools and materials you need before you begin the installation of your new electric hob and oven. These include wire nuts, an electric tape, screwdriver, an electrical circuit tester and conduit. Check the electrical supply at home to make sure it can handle a new electric hob and oven.
To install a new oven and hob, you must first take them out of the old ones. To do this, find the bolts or screws that hold the old appliance in place and then remove them carefully. After the appliance has been removed, the space where the new one is installed must be clean and free of any obstructions. The junction box needs to be erected, as well as the conduit connected to the electrical supply. This must be done according to the instructions of the manufacturer and any applicable local regulations.
After electrical connections have been made and the oven or hob is connected, it can be moved into place. The fitter will utilize the clips that came with the hob in order to fix it and ensure that it's flush with your worktop. The fitter will then test the hob to ensure that it's operating correctly.
It's best ovens uk to hire a professional to install a gas hob and oven. Gas installation isn't as simple as plugging in a new electric oven, and requires the assistance of a CORGI registered engineer to connect the pipework. Installing an oven hood is an option if you do not already have one. It will allow you to ventilate your kitchen and is required under Part F of the Building Regulations.
If you're in the market for an oven or a new hob, we've got the sizes and features to match your kitchen.
Generally simple to use and durable, solid plate hobs have sealed metal plates that heat your cookware. They're ideal for flat-based products and are economical to run.
Origins
Ovens are kitchen appliances that are used to roast and bake food for households across the world. They typically are powered by gas or electricity with bottle gas models available in some markets, although ovens may also make use of other fuels, like charcoal or wood. In many homes, the oven is surrounded by a hob on which food items can be cooked. Hobs are essentially a stove that can be turned on or off. An oven is a closed enclosure which heats food in the middle.
The first ovens were huge brick and mud structures that had fire to heat food. They were used to bake bread, cook meat, and cooking other meals since they were able to hold heat and maintained a constant temperature. They were also able to be shared between family members. However, open pits and furnaces came with three major disadvantages: they were dangerous because of the open flame and smoke as well as the consumption of fuel (wood) and was difficult to regulate the cooking process and heat.
A solution was found using ovens that resembled fireplaces, with a chimney that shut off the fire to lessen the intensity and amount of smoke and make it easier to control. These were common during the 16th and early 17th century. They were found in wealthy households with separate kitchens with a chimney and more than one oven and fireplace.
By the mid-19th century, European ovens had evolved to become a common element in kitchens of homes. This was due to the fact that the oven was a necessity, as it was much more secure and efficient to cook in an oven than over an open flame or with a cauldron. However, it is believed that the advent of the oven coincided with changes in cooking methods and recipes, which resulted in an increased concentration on meat and casseroles.
It is worth noting that in some recipes, like those of Nigella, she will recommend placing the pot "on the best hob", but this can be misleading as hob is actually an actual British word that refers to stove top. The North American equivalent is a cooktop or range, so it could be confusing if you are not familiar with the British terminology.
Functions
Oven functions, also known as cooking modes, are pre-programmed settings which control the way in which the oven's heating elements as well as the fan work based on the recipe. They are designed to allow you to cook food more efficiently and effectively, while preserving the taste and texture.
Ovens typically have a conventional mode that heats from the top and bottom to bake or roast food items. There is also a fan-assisted option that makes use of an integrated fan to circulate air around the oven, allowing for a more even and quicker heating. There are many different types of ovens and hobs to pick from, and it's crucial to understand the different features to find out the ones that are best hobs for your needs.
A fan-powered oven is ideal to cook a variety of foods. It can heat the oven more evenly than a traditional oven, and is great for grilling, baking, and roasting. It's especially useful for dishes that need an immediate, crisp finish like pizza or pie. The Fan-Assisted setting has an angled top and a line at the bottom. It can save up to 40% of cooking time.
Certain ovens come with grilling options that combine heat from the bottom and top of the oven, giving your food the perfect char. It's perfect for kebabs made of meat or vegetables and can be marked with zigzags or straight lines similar to Fan-Assisted. This mode is usually used on the lower rack of the oven, so be careful to observe your oven's temperature settings to avoid overcooking.
Other oven functions include slow cooking baking, proofing bread and pastries and much more. These are usually preprogrammed and create a controlled, warm atmosphere to help rise dough and develop flavors.
Some ovens come with a steam function that is ideal for creating healthy and nutritious meals. It offers a moderate amount of moisture to your food, which preserves tenderness and adds a delicate, rich flavour to vegetables, poultry, baked goods and even custards. This feature is activated by pouring water in the reservoir of your oven and then turning it on. Certain models can alter the amount of steam according to the temperature you select.
Types
There are many kinds of ovens and hobs available that are available that range from traditional gas to modern electric models. Selecting one that is suitable for your requirements and preferences can make a big difference to how it is easy to cook in your home. It is worthwhile to think about features like self-cleaning or intelligent capabilities too.
Gas ovens work well in many kitchens and are a very popular option. They typically come with burners with rings as well as a grate that pans rest on, which releases heat, which makes them simple to use. Gas hobs can also be energy efficient and offer precise temperature control, meaning they can cut down on your utility bills. However, they may take longer to heat up than electric hobs and are difficult to clean if they are left with residues.
Electric hobs come in a variety of styles including induction and ceramic. Induction hobs may be a little more expensive to purchase however they are considered energy efficient as the hob generates heat only when you place a pot over it. They also remain cool to the point of contact, making them safer for children, and are fast to heat up. They can also be slow to cool down and don't heat up evenly.
Plate hobs are another staple of the kitchen, offering an array of cooking zones on an even surface that is placed under your kitchen units. They sport a sleek, modern look that will complement all kitchens. They can be difficult to keep clean, as they have multiple cooking zones with uneven heating and can leave burn marks on the surface if they are not cleaned properly.
The most common model is the built-in single oven. They can be placed on top of a stove, or in cabinets with built-in ovens. They are usually large enough to accommodate a large meal and come in different sizes, so be sure to consider your family size when selecting an oven. They can also be found with additional options like the grill or steam function.
Installation
It may be worth hiring an electrician to set up an oven that is new for you or to replace an old one. This will ensure that the electrical circuit is properly set up and that the new oven is safe to use. A qualified electrician will be able to follow local regulations and ensure that your installation is in line with all relevant safety regulations.
You'll require all the tools and materials you need before you begin the installation of your new electric hob and oven. These include wire nuts, an electric tape, screwdriver, an electrical circuit tester and conduit. Check the electrical supply at home to make sure it can handle a new electric hob and oven.
To install a new oven and hob, you must first take them out of the old ones. To do this, find the bolts or screws that hold the old appliance in place and then remove them carefully. After the appliance has been removed, the space where the new one is installed must be clean and free of any obstructions. The junction box needs to be erected, as well as the conduit connected to the electrical supply. This must be done according to the instructions of the manufacturer and any applicable local regulations.
After electrical connections have been made and the oven or hob is connected, it can be moved into place. The fitter will utilize the clips that came with the hob in order to fix it and ensure that it's flush with your worktop. The fitter will then test the hob to ensure that it's operating correctly.
It's best ovens uk to hire a professional to install a gas hob and oven. Gas installation isn't as simple as plugging in a new electric oven, and requires the assistance of a CORGI registered engineer to connect the pipework. Installing an oven hood is an option if you do not already have one. It will allow you to ventilate your kitchen and is required under Part F of the Building Regulations.
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